THE 7th ANNUAL
SHAPING THE FUTURE
THE GLOBAL STAGE FOR CACAO, CHOCOLATE, AND THE PEOPLE BEHIND THEM
1 • 2 • 3 DEC 2025
QUITO, ECUADOR
About the Cacao and Chocolate Summit 2025
The Cacao and Chocolate Summit brings together producers, chocolatiers, investors, researchers, and visionaries to build a sustainable, inclusive, and high-value future for the cacao industry — from Latin America to the world.
ORGANIZERS
Change Starts Here
2025 EDITION
Sustainability and Quality: forging a resilient and transformative future for cacao and chocolate — from Latin America to the world.
SUMMIT CONGRESS
Opportunities in high-value cacao investment
INSIGHT SESSIONS
Exploring quality, markets, regulations, inclusion, sustainability, and financing
GASTRONOMIC WORKSHOPS
Bean-to-bar chocolate, ice cream, pastry, desserts, and bakery
INNOVATION SHOWCASE
Cacao innovations and agroforestry-driven ventures
CHOCOLATE TASTINGS
International quality and cupping protocols
BOOTCAMP
Skill-building and networking for the next generation of cacao entrepreneurs
Your voice matters
BE PART OF THE CONVERSATION
INTENDED PARTICIPANTS
Cacao Producers • Chocolate Makers • Chocolatiers • Culinary Professionals • Pastry Chefs • National and International Buyers • Cacao and Chocolate Experts • Distributors, Exporters and Importers • Ingredient and Equipment Suppliers • Packaging and Logistics providers • Researchers and Academics in Cacao Studies and Gastronomy • Baristas, Sommeliers and Beverage Specialists • Chocolate Enthusiasts and Food Critics
WELCOME TO THE
Join us as an attendee, exhibitor, or sponsor and be part of the gathering that leads the change in the cacao and chocolate industry from Latin America to the world.
REGISTER NOW!
Sales and Reservations
For more information about seminar or booth bookings for the Cacao and Chocolate Summit
E-mail: info@chocolateandcacaosummit.com
Phone: +593 97 923 8173
MADE POSSIBLE WITH THE SUPPORT AND FUNDING OF
